We can prepare all of our menu items for delivery or pick up.

This package is based on our recommendations. 

We would be more than happy to create a unique menu to fit your wedding vision and budget.

Please fill in the Contract (Romanian or English) and email it to info@littlebucharestbistro.com.


Assorted Mini Quiche     

Lorraine, Sausage, Spinach



Savory Pastry filled with ground beef, onions and fresh dill


Bacon Wrapped Scallops

Served with a spicy remoulade


Baked Brie

Buttery Puff pastry with raspberry preserves


Cherry Tomato Bruschetta

Grilled Extra Virgin Olive Oil brushed crostini, tomato, garlic, herbs


Vegetable Pot Stickers

With Scallion Ginger Ponzu Dipping Sauce


Coconut Crusted Shrimp

Served with a Red Pepper Mango Dipping Sauce


Grilled Shrimp Cocktail

Served with horseradish cocktail sauce and lemons


Pork Egg Rolls

Spicy Chinese mustard


Chicken Satay

On a lemongrass spear with a Thai peanut sauce


Chicken Quesadillas

Grilled chicken, Monterey Jack cheese

Served with salsa verde



Romanian sausages with garlic


Mini Beef Wellington

Served with a Creamy Horseradish sauce


Roasted Chicken with Wild Mushrooms

Wild Mushrooms sautéed in a Port Wine Sauce.

Chicken Monte Carlo Roulade

Pan-seared Battened breast of chicken rolled with Mozzarella and Black Forest Ham

Chicken Ballantine

Sausage stuffed chicken thigh with a rustic tomato herb sauce.

Chicken Breast Vesuvio

With rosemary, white wine, garlic, oregano, peas

Chicken Kiev

Breaded chicken breast baked in an herb garlic sauce

Chicken Kabobs

Served with tomatoes, peppers, onions and rice

Fish & Seafood

Broiled Lake Superior Whitefish

Cooked in a Light Lemon Sauce and garnished with Lemon curls.



Pan-seared Salmon

Broiled Salmon

Served in a Classic Lemon Dill Sauce

Spicy Lake Superior Whitefish

Served in a Spicy Tomato Caper Sauce.



Filled with Chocolate, Strawberry or Apricot Jam and dusted with Powdered Sugar


Apple Strudel

With raisins and walnuts, drizzled with caramel sauce.

Vanilla gelato only available for dine-in events.


Romanian Buttercream Cake

Decorated with caramel and toasted almonds


Chocolate Ganache Torte

A cupcake filled with chocolate gelato and raspberry sauce.

Only available with dine-in events.


Mixed Greens

Mixed green salad leaves with olives, tomatoes and pepperoncini

Served with a Classic Ranch Dressing.


Spinach Salad

Baby spinach leaves, golden raisins, carrot ribbons,

Drizzled with a Sherry Vinaigrette


Greek Pasta Salad

Rigatoni Pasta with an assortment of seasonal grilled vegetables, kalamata olives and feta cheese

Marinated in olive oil and vinaigrette dressing


Caesar Salad

Crisp Romaine leaves, black olives, a dusting of Parmesan cheese,

Garlic croutons and tossed in a Creamy Caesar dressing


Salata Taraneasca Village Salad

Vine-ripe Tomatoes, Cucumbers, Black Olives, Red Onion, Crumbled Feta

Drizzled with a Balsamic Vinaigrette



Roasted Beet Carpaccio

Mixed Greens, Clementines, Creamy Goat Cheese, Spiced Walnuts

Lightly dressed with extra virgin olive oil and sea salt

Beef & Pork

Filet Mignon

Presented on caramelized onions with a Red Wine Reduction


Our Signature Short Rib Goulash

Tomato stew, green beans, pearl onions, and homemade gnocchi

Braised Short Ribs

Red Wine Demi with Forrest Mushrooms

Pork Tenderloin Medallions

With a wild mushroom gravy

Stuffed Cabbage

Cabbage wrapped Pork, Ground Beef and Rice served in a

Roasted Tomato Sauce

Romanian Skirt Steak

Marinated in Hungarian Paprika and Garlic Butter

Pork or Chicken Schnitzel

Lightly Breaded and Pan-fried.  Served with Champagne Cream Sauce

Lamb Chop Chakapuli

Served in a White Wine and Fresh Herb Sauce


Portobello Steak

Garlic and Herb Butter marinated charbroiled mushroom

Vegetable Kabobs

Red Onion, Green and Yellow Peppers, Eggplant and Tomatoes

Drizzled with a Red Pepper Coulis


Russian Dumplings filled with Potatoes and Mushrooms

Vegetarian Goulash

Grilled Eggplant, cabbage, spinach

Grilled Vegetable Pasta

Carrots, eggplant, red onion, zucchini, yellow squash sautéed in Olive Oil and tossed over Linguini



Wild Rice

Roasted Potatoes



Garlic Mashed Potatoes


Grilled Vegetable Assortment

Grilled Asparagus

Sautéed Spinach

Creamed Spinach

Steamed Broccoli



Hours of Operation

Monday - CLOSED

Tuesday - CLOSED

Wednesday - CLOSED

Thursday - 3:00 PM-11:00 PM

Friday - 3:00 PM-11:00 PM

Saturday - 3:00 PM-11:00 PM

Sunday - 2:00 PM-11:00 PM

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© 2019 by Little Bucharest Bistro. - All rights reserved.